Fine dining restaurant in the Bas-Rhin
Au Gourmet is a fine dining restaurant in the Bas-Rhin region of Alsace. In a warm and refined setting, enjoy high-quality, traditional French cuisine in which flavours, colours and aromas are cultivated with the utmost passion.
Seated at a round table, let yourself be swept away by a hint of the exotic hailing from Hong Kong, Mexico, India and beyond... A real journey awaits your taste buds, while remaining firmly rooted in the heart of Alsace.
Here, everything is in its place, but very much in motion. Even the little floral arrangements that decorate each of the restaurant's tables vary according to the mood of the day! Ludovic Kientz, the chef of our fine dining restaurant, delights in bringing out the very best in the most exquisite of produce. And to achieve this, he has his little secret - sauces with which he works wonders!
In Drusenheim, Alsace
At the Au Gourmet fine dining restaurant in the Bas-Rhin, the menu changes every six to eight weeks in line with the passing seasons. The lunch menu changes on a weekly basis, yet the quality remains the same. Sandie Ling and Ludovic Kientz work hand-in-hand with producers they have known and trusted for many years.
On your plate, enjoy lovingly selected fresh ingredients, including wild garlic from the nearby forest, scallops from Dieppe, game from the Vosges de-boned on the spot, French meats, and aromatic herbs from our very own kitchen garden…
And for the adventurous foodies among you, our restaurant team invites you to join them every Wednesday evening for the chef's night! The concept is simple yet effective: all you need do is specify what you like, don't like, and any intolerances or allergies you may have, before letting yourself be transported to another world... In four or five courses, our chef will concoct a menu specially designed for you. So, if that sounds tempting, head to Au Gourmet, a fine dining restaurant in Alsace, every Wednesday evening!
